I've grown to love olive oil not only because of the depth of flavor it brings to the dishes i cook at home, but more because of the many health benefits which science had proved it has.
EVOO, as how I would prefer to call it, and primarily use, is my secret to a youthful version of me. Did you know that for centuries, olive oil has been used to maintain the suppleness of skin and muscle, to heal abrasions, to give body and sheen to hair and soothe the drying effects of sun and wind. My mother would always tell me that olive oil has been used in folk remedies in Italy, for an array of uses; strengthening weak nails, aiding in digestion, curing the effects of alcohol consumption, relieving aching muscles, lowering blood pressure and many other uses. She would tell me how an old Italian lady would suggest her to take a tablespoon of it when she feels heavy on the tummy, like when having constipation.
Thus when I get the chance to learn more about it, I'd dare say no. In the Dona Elena event, dubbed as " A Taste of Spain, people behind the product talked about it and I was surprise to know that it is proudly homegrown. It had been the consistent no. one Olive Oil brand in the
country over the years, and Doña Elena continues to provide Filipinos the right
reasons why Doña Elena Olive Oils are the perfect partner for everyday cooking.
Known for its premium quality of olives directly sourced and harvested
from the farms of Andalucia, the olive tree traces back its rich history 3,500
years BC. An abundant fruit in the Mediterranean region, it’s also most-prized
for its high levels of naturally occurring antioxidants and vitamins.
Aside from being the lest-priced olive oil in the market, there are more other interesting reasons why Doña Elena proves to be the leading and most-preferred
olive oil brand in the country:
The purest and most generous blend of olives.
Doña Elena Olive Oils are a combination of two types of olives,
hojiblanca and picual that makes it hands down a good source of high levels of
good fats and antioxidants. Since each bottle contains 80% monounsaturated
oleic acids that are good for the health, the powerful olive fruit duo makes every
bottle of Doña Elena olive oils a powerful concoction. Much more, since Doña
Elena olive oils come from Andalucia region that reigns supreme in olive oil
production, consumers are assured of its highest taste and quality.
The health attributes and richness of vitamins.
With Doña Elena Olive Oil being the only oil to be obtained naturally
from a fruit, it enhances the flavor of the food making it more delicious,
hence renowned chefs all over the world are known for using olive oil in their
dishes. Doña Elena Olive Oil has high
levels of antioxidants like polyphenols and oleic acids. It is also rich in
vitamins E, K and A that helps lower bad cholesterols and acts as agent to help
prevent some cardiovascular diseases.
It is the only brand that offers the most comprehensive sizes.
Whether you’re a foodie, a chef, or who simply loves to cook, Doña
Elena’s Pure, Extra Virgin, and Pomace are conveniently available in 250 ml,
500 ml, 1 L and 5L PET bottle sizes so you have all the options for every need
and purpose. What makes the brand even more trustworthy is the fact that it is
the number one brand, has a high turn over in supermarkets and groceries, so
you are assured that each bottle you buy is exceptionally fresh.
It’s not as expensive as you think.
Consumers
are being intimidated by the stereotype of olive oil being pricey. However, Doña
Elena Olive Oils have been with Filipinos for over a decade now, ensuring that
consumers get their olive oils without overspending their monthly budget. “If you can afford a daily cup of branded
coffee once a week, why not set aside a budget for a bottle of Doña Elena Olive
Oil as an investment for your health?” says Fly Ace Corporation Senior Product
Manager and Category Head for Oils Zen Prudentino.
The versatility of olive oil in cooking.
Aside from all the health attributes and benefits mentioned, Doña
Elena Olive oil is incredibly versatile and can be used in a number of recipes
which make it more perfect for everyday cooking. Just be sure to choose the
right variety among the three Doña Elena Olive Oil to make the dish come out at
its most flavorful and aromatic taste: Extra Virgin for salad dressing, bread
dip, and to drizzle cooked food; Pure Olive Oil for sauté and frying; and
Pomace both for frying and deep-frying.
Olive oil does not only provide health benefits but also elevates the
taste of any dish to a whole new level.
“We wanted to impart to our customers that the taste of a dish doesn’t
have to be sacrificed in order for it to be healthy. That’s why we regularly
come up with cooking classes to share healthy and delicious meals cooked with Doña
Elena olive oils, “ adds Zen.
Ultimately, beyond the beautiful bottle and the logo that depicts the
Mediterranean inspiration of Doña Elena, the qualities and benefits of Dona
Elena Olive Oil will not fail you and your taste buds in your everyday cooking.
“We, at Fly Ace Corporation, are committed to bring the best food and
beverages of the world to the Filipinos. We are proud to say that Doña Elena is
a 100% Filipino brand sourced from the best and largest olive oil producing
country in world, which is Spain. The overwhelming response from the Philippine
market consistently places Doňa Elena as the no. one olive oil brand in the
country,” concludes Fly Ace Corporation President Jun Cochanco.
Olive Oils is the combination of two types of olives, hojiblanca and picual that makes it hands down a good source of high levels of good fats and antioxidants. To learn about the benefit of Olive Oil For Blood Pressure & other parts of body,visit on aeliaoliveoil.com
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