Highlighting Jose Rizal's Passion for Food With Kulinarya Kalayaan 2012
Eat Like Rizal at Bacolod Chicken Inasal
Where ever you might want to explore, food and native delicacies are abundant, in the streets, markets and malls. When the Department of Tourism invited me to join in the Cavite tour of the Byaheng Banifacio: Byaheng Bayani ng Bayan, we never went hungry, in fact I went home a wee sluggish due to the different native dishes we had tried along the tour to 5 municipalities and 1 city of Cavite, only in one day!
Read about the Cavite leg tour of Byaheng Bonifacio: Byaheng Bayani ng Bayan HERE!
Privy to Old-world Cavite Delicacy
The photo on the top is a table spread with bilaos (winnowing basket) of okoy, empanada, puto and pichi-pichi. All widely available in markets of Cavite towns.
|A refreshing snack out of the humbled left over rice|
Lunch Pit-stop before heading to Maragondon Execution site
More food guide for your Cavite trip:
Bacoor, Cavite: The Original Digman's Halo Halo
Imus, Cavite: Bialetti Caffe (get a tour of the museum of Ramon Revilla)
Indang: Balai Indang (Make a reservatiion first
Silang, Cavite: The Dining Room by Gourmet