I'll be blogging all the way, this Saturday...
March had brought me to a lot of events, places and things of much interests, and of course all the food that consumed my personality. The foods consumed me in the sense that I have gained more interest in trying out new cuisines and not so normal foodstuff.
It's already April and I haven't written any about most of the things I have gained knowledge of.
Let me start of with one of my family's travels.
A Weekend at Morong, Bataan...
It would take you an approximate of 170 KM drive from Pasay to Morong and that would be about 3 to 4 hours without traffic congestion. There are more than one route to take reaching Morong beaches.
|A view of Mount Sumilon, taken from a fast-moving car|
A quick stopover at PureGold SBMA for lunch didn't hurt the drive though, specially with a cold doze of Ben and Jerry's ice cream (US 6.66) and some chocolate goodies too.
We got the most affordable and dead right on the budget overnight package at a private resort. We have been blessed to come on a Maundy Thursday and had two of this house rented. The simplest form of accommodation, no frills , just nature.
|Captured from the lens of Erwin Bete and Len Felizardo|
|Captured by Erwin Bete|
|One of the old pawikan temporarily housed in the conservatory, this one is an albino|
This tour had been very educational for all of us, including the kids, a replica of the life span of the turtles were showcased on this waterless basin. The organizers pay so much attention on educating visitors on how the conservatory takes care and sees to it that these turtles are safe, specially the hatchlings, making sure that they are brought to their habitat the most natural and safest way.