I remembered going to SM Sta. Mesa, where I had tasted and seen an array of flavors of frozen yogurt. A store that caters to the growing market for the sweet-toothed and nutritional savvy Filipinos. I love yogurt and I do know the benefits of it, I actually have written a blog (Fruity Yogurt Parfait) about it in another site, where me and my 5-year old daughter concocted a dessert or a breakfast meal, may I say, where one of the famous brand was featured.
Going back to the Sta.Mesa yogurt station, we saw people clamoring about their free-sampling. About seven flavors to my guess. My daughter of course chose the all-time fave, chocolate, It was only P20 per gram, not that cheap though, considering it's a self-serve shop, so you better be careful serving for your cup, whatever the weigh will be the cost, that includes the toppings. But for a healthier option, I'd rather have this and this is best for our diabetic daughter. Since we were in a hurry I didn't consider getting a cup for me and Bhogs. So I told myself I'd look for it in the net and look for it's nooks near us.
So, there we are at SM Clark, Angeles City. After a fun-filled family day at the Hot-Air Balloon Fest, the day after and having checked out our hotel (Asiana Greenville Resort Hotel), we decided to explore a bit of the city, where we started with a lunch at SM, Sbarro. We didn't get dessert for that restaurant though, since my daughter, Danielle and I, have our mouths ready for Tutti Frutti!
Mine was blueberry flavor with fresh mangoes and topped with preserved blue berries. Danielle had vanilla with crushed oreos, mini mallows and choco-chips.
Lastly, after the yogurt filling our still filled tummies, we ordered an all-chocolate yogurt in a cup for our dearest Kuya Darren, we still had more than two teaspoons of it, don't tell him...
