Libby’s Just Launched Their Shredded-Style Corned Beef to Make Every Meal ’Pinas Sarap

 

One of the brands that bring nostalgia is Libby's. It's our top on the list when shopping at Duty Free for pasalubong, and many can nod to me on this, as many grew up with the famous “blue can” Vienna Sausage. We can definitely say that most Filipinos have a lot of love for Libby’s.  Likewise, this brand that’s been a breakfast staple for many people over the years, has also a lot of love to give back, with this, Libby’s came up with yet another must-try ulam that everyone will sure to love, to shreds too.

It was indeed a pleasure to be one of the people to have first discovered Libby's Corned Beef at the launch event which happened at One Ayala Mall. 

Everyone!  Meet the all-new Libby’s Corned Beef, a flavorful delight in every serving that’s sure to make mealtimes with loved ones ’Pinas Sarap. This 260 gram can has perfectly shredded meat,  specially seasoned to distinctly capture the Pinoy palate. Best when pan-fried, have it with rice, as palaman to pandesal, or mix it up and experiment with your own creation—whatever style it’s eaten in, its versatility makes for the ultimate pantry bestie. Additionally, it’s also high in protein to help accompany and power up anyone’s day just like any reliable BFF.

At the event, we were treated to yummy creations where Libby's Corned Beef was highlighted.  And, I swear, our regular ulam is now made for /hashtag/  #PnasSarapMoments. 

Libby’s Corned Beef is certified masarap by top food content creator Abi Marquez and entrepreneur Nico Bolzico, who were both present at its official launch last December 5, 2024 at Level 2 Concourse, One Ayala, Makati City. Dubbed Meat Your New Bestie, Libby’s Corned Beef, visitors, including me, had the opportunity to “meat” their fellow foodies while learning a fresh and yummy way to whip up their corned beef during a cooking demo with Abi and Nico. Also in attendance were Conagra’s Country Manager for Asia Pacific, Bianca Rosal; Regional Marketing Manager for Asia Pacific and Europe, Middle East and Africa, Cathy Castro; and Business Development Manager for Asia and Oceania, Marian Apun.

Aside from that, the venue were made not only to celebrate the coming out of our new bestie but to have fun with the other activities which were all perfect for the social media feed like the life-sized puzzle game booth. Guests also took note of new recipes to try at the free tasting spread that featured various corned beef dishes, which they can easily do on their own for breakfast, lunch, or merienda. This included yummy servings of the Corned Beef and Potato Skillet, Corned Beef Sisig, Corned Beef Sliders, and the Classic Corned Beef and Rice.

Additionally, some guests even brought their besties along to capture warm moments beside a 6.5-feet tall replica of the Libby’s Corned Beef can, I on the other hand took time to just be with my new bestie. Exciting freebies like tote bags, aprons, and cans of Libby’s Corned Beef were given away too.

Enjoy the comfort of Filipino-style corned beef with Libby’s and make every bonding moment even more ’Pinas Sarap. Get a taste of it now and add it to your cart in select grocery stores nationwide.

To see the exciting event in action, do visit my Instagram account https://www.instagram.com/joyfelizardo/.

Join us in spreading the Libby’s Love. For more information, follow @libbysphilippines on Instagram and Facebook.