Is there a psychological study behind why people love Friday? What actually gives a nice ring to that day?
Aside from the fact that it's the start of the weekend, its two days away from Monday. It's that day when some get to see their workplace for the last time of every week, most of us also get to sleep late and watch more shows on cable and an excuse to wake up late as well on Saturday.
Most people get that rushing feeling of having to go somewhere after work or school. That's why TGI Fridays is that go to place for those occasions when you feel like celebrating, even if there is not really a big thing to celebrate for.
For 48 years, T.G.I.Friday’s, our favorite casual dining restaurant, has been serving us nothing but Friday-worthy experiences on any day of the week.
But always remember, "In here it's always Friday!"
With the changes made they still want to retain that theme they have always carried for all those years of serving their customers.
Added comfort were also brought in with the contempo booth seating, which definitely makes any group dining even cozier.
Is it me or is just that everyone wants to feel the heat of the kitchen and take a peek of how their meals would be prepared? They too have incorporated an open kitchen.
Get to see where all the action happens!
Although they have a brand-new look, but the same old goodness is what you can expect every time you take part in their signature dishes.
Allow me to indulge this post with TGIF's drool-worthy usual favorites.
We were there for an afternoon full of hearty delights, so the usual cocktails were set side. We had some refreshing mixed juices instead. I had a concoction of watermelon, carrot and pineapple while Bhogs had Green Meadow, a mix of four different fruits,
Before I begin posting what we had, let me great myself a Merry, Merry Christmas! Because it seemed liked we had an early feasting for the Christmas eve.
|Friday's Three For All||Php 725.00|
|Jack Daniel's Burger||Php 485.00|
The renowned and the original Jack Daniel's barbeque sauce is undeniably the legendary among all the sauces in my lifetime. With its bitter aftertaste and a sensual caramelly and robust flavor, you would never wish for any other sauces.
|Shareable Platter 2 Php 1,150|
I guess the word huge is an understatement here at Fridays. Meet, Shareable Platter no. 3, a trio of 3 Baby back Spareribs perfectly grilled and marinated in three different ways. Fridays is arguably the barbecue capital since time immemorial. It doesn't end there, complement every tender and savory bite of the meat with coleslaw, french fries or onion rings.
Felt soo guilty having this, for I have thought of my kids. The lusciousness of the Brownie Obsession partly soaked with vanilla Ice Cream, drizzled with thick chocolate syrup and caramel, made me think of the best part in my life as a mom, making one for each of my kids and watching them happily gorging on this brown beauty, but of course made smaller, else they would suffer from being high on sugar.
The bolder and better T.G.I.Friday’s is not only your perfect hangout place; it’s also a good venue to celebrate your parties especially with the coming holiday season. With its big and shareable servings, you’ll run out of things to say but you’ll never run out of food to munch on.
With that in mind, it’s time to take a visit at its newest branch at Greenbelt 3 to experience the all-new T.G.I.Friday’s. You can experience Friday any day of the week.