Some of us have a primal urge to get back to our roots and learn how to become more self-sufficient. Others are content to go to the grocery store and purchase fruits, vegetables, and other unhealthy processed foods at the checkout line. Still, others want to be able to take the seeds that create life, plant them into the ground, and ultimately have a harvest of great tasting fruits and veggies that they can eat all year long and share with family and friends.
