tag:blogger.com,1999:blog-8796609879918727207.post747678782545266019..comments2024-03-28T19:06:33.228-07:00Comments on GASTRONOMY by Joy: The Rich Rice at Nasi LemakJoy Calipes-Felizardohttp://www.blogger.com/profile/15447735568036068656noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-8796609879918727207.post-70728837284134367592011-10-19T22:56:22.388-07:002011-10-19T22:56:22.388-07:00I've always loved nasi lemak, though the more ...I've always loved <i>nasi lemak</i>, though the more rustic, <i>sambal belacan</i> (bagoong)-infused <i>nasi goreng</i> is more of a favorite. It's great to see more restaurants specializing in Malaysian/Indonesian cuisine.Margahttp://sybdive.wordpress.comnoreply@blogger.com